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Ingredient Bins

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Mathematical models of a diffusion-convection in porous media are derived from the homogenization theory. We start with the mathematical model on the microscopic level. which consist of the Stokes system for a weakly compressible viscous liquid occupying a pore space. coupled with a diffusion-convection equation for the admixture. https://chefesquipmenters.shop/product-category/ingredient-bins/
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