Khichu Is a well-liked Gujarati snack or facet dish. Topped with a little oil and methi masala, it is probably the least difficult Indian snacks recipes. It's traditionally utilized to make papad.  You can even provide it being a delectable appetizer. Indian spices can be utilized both total or floor. https://ethnicindiangrocer.com.au/product/r-g-groc-khand-boora-1kg/