Summary Introduction: Stroke is considered one of the most frequent neurological causes of oropharyngeal dysphagia. Aim: To determine the effect of cryostimulation on oropharyngeal sensitivity and. subsequently. on the swallowing reaction and premature escape of food in patients with neurogenic dysphagia after stroke. https://www.spidertattooz.com/China-Glaze-Don-t-Be-Sea-Salty-0-5-oz-84202-p11948/
Cryostimulation improves recovery from oropharyngeal dysphagia after stroke
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